La Petite Maison de Cucuron

Provence restaurant · Cucuron

1

@michelinguide

"This "petite maison" imbued with a genteel Provençal charm and recognisable by its yellow façade is the stomping ground of chef Éric Sapet. He elevates market ingredients like no other: mushrooms, including truffles, to which he dedicates a set menu in season, vegetables from local market gardeners, Provençal cheeses, game and also shellfish. A devoted gourmet and wine-lover, Sapet already has a solid career to his name and delivers classic Provençal cuisine rife with flavours. Be aware that the restaurant often gets fully booked." - Michelin Inspector

https://guide.michelin.com/en/provence-alpes-cote-dazur/cucuron/restaurant/la-petite-maison-de-cucuron

Pl. de l'Étang, 84160 Cucuron, France Get directions

lapetitemaisondecucuron.com
@ericsapetlapetitemaison

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