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Mejiro Shunkou-tei
Japanized western restaurant · Toshima ·
@michelinguide
48,380 Postcards · 8,030 Cities
"‘Novel yet nostalgic Western food’ is the theme here. Hamburger steaks with dollops of demi-glace sauce and gratin dressed in silky smooth béchamel sauce are prepared in time-honoured ways, bringing back the flavours of the good old days. Decompression-prepared salad offers rich flavours and uniquely fresh textures. Unchanging methods combine with advanced cooking techniques declare a new approach to Western favourites." - Michelin Inspector
