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Restaurant Domestic
Restaurant · Aarhus ·
"This restaurant sets itself the challenge of using only Danish ingredients – hence the name – so expect lots of different techniques and imagination in their dishes; naturally, fermentation plays a part, with jars neatly arranged around the dining room containing pickled produce ranging from green strawberries to chive flowers. There’s a relaxed atmosphere, with burnt oak tables, wool blankets and candles, while the period Latin quarter property has been everything from a school to a dairy." - Michelin Inspector
.jpg "Restaurant Domestic by Jesper Rais/Courtesy Restaurant Domestic")
.jpg "Restaurant Domestic by Jesper Rais/Courtesy Restaurant Domestic")
