BOLT shared by @michelinguide on Postcard

1

BOLT

Bistro · Shinjuku ·

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BOLT

"Takahiro Nakada’s establishment is a blend of bistro and izakaya. He gives free rein to his creativity, grafting Japanese ingredients and techniques onto a French base. Shiraae of ricotta cheese and omelette with chirimen sansho are standard Franco-Japanese combinations here. Both wine and sake menus are available and both cutlery and chopsticks are provided. Nakada aims above all to make dining fun; adherence to form is less of a concern for him." - Michelin Inspector

https://guide.michelin.com/en/tokyo-region/tokyo/restaurant/bolt-au-crieur-de-vin

Information

Franco-Japanese fusion with creative dishes, wine, and sake

Featured on Michelin

Japan, 〒162-0833 Tokyo, Shinjuku City, Tansumachi, 27 神楽坂佐藤ビル１Ｆ Get directions

¥10,000+

Reservations required

Restroom

Popular for dinner

Cozy

Trendy

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1

Information

Franco-Japanese fusion with creative dishes, wine, and sake

Featured on Michelin

Japan, 〒162-0833 Tokyo, Shinjuku City, Tansumachi, 27 神楽坂佐藤ビル１Ｆ Get directions

¥10,000+

Reservations required

Restroom

Popular for dinner

Cozy

Trendy

BOLT by null

BOLT by null

BOLT by null

BOLT by null

BOLT by null

BOLT by null

BOLT by null

BOLT by null

See full details

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