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Yama

French restaurant · Minato ·

Yama

French restaurant · Minato ·
@michelinguide
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“Yama” Japan’s First Dessert Restaurant to Earn One MICHELIN Star: Chef Takakazu Katsumata’s Ambition to Reach New Heights

"An intimate dessert restaurant in Shirokane, Tokyo, run by Chef Takakazu Katsumata. It offers a unique MICHELIN-starred dessert-only course featuring eight dishes crafted with seasonal fruits, emphasizing Japanese produce's natural qualities. The restaurant blends traditional French patisserie techniques with Japanese ingredients, creating an innovative dining experience." - Kyoko Nakayama

https://guide.michelin.com/en/article/dining-out/yama_dessert_restaurant_tokyo

Information

MICHELIN-starred dessert-only course using seasonal fruits

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Japan, 〒108-0072 Tokyo, Minato City, Shirokane, 6 Chome−16−41 1F Get directions

¥10,000+

Reserve a table
reservations required
Yama by null
Yama by null
Yama by null
Yama by null
Yama by null
Yama by null
Yama by null
Yama by null
Yama by null
Yama by null
Yama by null
Yama by null
Yama by null
Yama by null
Yama by null
Yama by null
Yama by null
Yama by null
Yama by null
Yama by null
See full details

2

Information

MICHELIN-starred dessert-only course using seasonal fruits

Placeholder
Placeholder

Japan, 〒108-0072 Tokyo, Minato City, Shirokane, 6 Chome−16−41 1F Get directions

¥10,000+

Reserve a table
reservations required
Yama by null
Yama by null
Yama by null
Yama by null
Yama by null
Yama by null
Yama by null
Yama by null
Yama by null
Yama by null
Yama by null
Yama by null
Yama by null
Yama by null
Yama by null
Yama by null
Yama by null
Yama by null
Yama by null
Yama by null
See full details

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