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Sushi Nakazawa
Sushi restaurant · Zhenghe ·
@michelinguide
48,380 Postcards · 8,030 Cities
Sushi Nanami by Masa Ishibashi
"This really does feel like a tucked away Japanese residence – the kimono-clad hostess walks you through the garden into the dining room, which has just 12 seats at a cypress counter. The Japanese chef makes Edomae sushi with rice dressed in red vinegar. About a third of the items on the 20-course dinner menu are cooked, the highlight being the buttery monkfish liver that features in different courses. The tamagoyaki is the perfect finish." - Michelin Inspector
Information
Edomae sushi with red vinegar rice, monkfish liver, and tamagoyaki
No. 6號, Lane 452, Section 4, Ren'ai Rd, Xinyi District, Taipei City, Taiwan 110 Get directions
NT$2,000+
