L'artichaut

Restaurant · Montpellier

2

@michelinguide

"Tucked away in a presbytery converted into a charming hotel, this delightful cosy restaurant serves delicious contemporary cuisine that is aligned with the seasons: cep cream and Ardèche chestnut chunks; meunière-style sturgeon fillet, matelote sauce. The chef's modern cuisine is simple and well executed." - Michelin Inspector

https://guide.michelin.com/en/auvergne-rhone-alpes/lyon/restaurant/l-artichaut-1192741
michelin.com

15B Rue Saint-Firmin, 34000 Montpellier, France Get directions

artichaut-restaurant.com
@lartichaut_montpellier

2 Postcards

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