Château La Thuilière

Savor generous charcuterie and cheese plates in a cozy, old-world setting, where friendly staff and a lively atmosphere make every meal a delight.

Nestled in a charming 19th-century mansion by the Vézère river, this elegant guesthouse boasts beautiful grounds, a relaxing pool, and warm hospitality.

Nestled in a charming 16th-century stone building, this quirky B&B offers bright rooms, delightful breakfasts, and warm hospitality just steps from Bergerac's river and local eats.

Tucked in the Dordogne valley, this chic hotel boasts plush, individually styled rooms, a Michelin-starred restaurant, and relaxing gardens—all steps from local attractions.

Refined regional tasting menus & a long wine list in an elegant dining room with a courtyard garden.

French cuisine with local ingredients from Chef Nick Honeyman from New Zealand

Upscale ivy-covered hotel in a restored mill, plus free WiFi & a refined restaurant. Overlooking Pont Coudé bridge on La Dronne river, this seasonal, upscale, ivy-covered hotel in a former mill is adjacent to the Abbaye bénédictine de Brantôme. Classic rooms are housed in 3 buildings. All rooms offer free WiFi, flat-screen TVs and minibars. Select rooms add private terraces with hot tubs. There's a polished restaurant with a riverfront terrace.

This vibrant pay-at-the-counter café serves fresh salads, hearty quiches, and delightful homemade desserts, all in a charming outdoor setting.

Nestled by the Dordogne river, this charming 19th-century hotel boasts cozy rooms and a celebrated restaurant that serves exceptional regional cuisine.

Tucked away in a charming square, this cozy bistro serves up delightful Dordogne cuisine and regional wines, perfect for foodies in the know.