Poland’s Tricity: Delicious, Diverse and for Every Budget

"Housed in a beautifully restored historic brewery and named after astronomer-brewer Johann Hewelke, this bustling bistro doubles as a neighborhood bakery in the morning — loved for its sourdough, pretzels and sweet treats — and transforms into a casual restaurant later in the day. The menu spans global inspirations alongside local specialities such as Żuławy-style herring with potatoes and a traditional pork chop with sautéed cabbage and potato purée, while dishes like Galician grilled octopus enlivened with chorizo, Peking duck with rice pancakes and a vegan roasted eggplant with popadams reflect its worldly approach; after dinner the bar serves a selection of well-crafted cocktails." - Le Guide MICHELIN