Fine dining restaurant · North River District
5
"Nicosi is a restaurant that focuses on sustainable practices and locally sourced ingredients. It is one of Chef Kevin Fink's projects aimed at promoting environmentally conscious dining." - Michael He
Mexican restaurant · Tobin Hills
Tacos El Regio is your late-night taco haven on St. Mary's Strip, serving up tasty mini tacos, tortas, and flavorful corn in a cup to fuel your night out.
3 Postcards
Hotel · Alamodome District
Just a short stroll to the River Walk, this budget-friendly hotel offers classic rooms, a pool, and all-day coffee, along with dog-friendly policies.
0 Postcards
Hotel · River Bend District
Set along the scenic San Antonio River Walk, El Tropicano is a retro-tropical getaway that blends casual dining, a tiki bar, and modern comforts in a laid-back atmosphere.
Japanese restaurant · University Hill
Jingu House blends Asian-Mexican flavors with fresh bites and cocktails in the serene Japanese Tea Garden, offering a calm vibe and garden views.
2 Postcards
Greek restaurant · Kelland Heights
Mina & Dimi's serves authentic, boldly flavored Greek eats—think feta fries and slow-cooked lamb—in a lively, mural-filled cozy spot with belly dancing weekends.
Chicken restaurant · Leon Valley
Jollibee, the beloved Filipino fast-food sensation, serves up crispy fried chicken, sweet spaghetti, and delicious peach mango pies in a vibrant, family-friendly atmosphere.
1 Postcard
Shopping mall · North River District
The Pearl: a revived 1880s brewery turned vibrant hub for eclectic eats, unique shopping, lively markets, and scenic river strolls.
5 Postcards
Barbecue restaurant · Alamodome District
Dignowity Meats is a chill spot for killer BBQ sandwiches, picnic table vibes, and outdoor seating that could use a little insect control.
Sichuan restaurant · Leon Valley
Humble spot in a strip mall serving addictive Sichuan tapas, spicy hot pots, dumplings, and crave-worthy pork belly and Kung Pao shrimp.
Mexican restaurant · South of Southtown
Mixtli serves artful, rotating tasting menus inspired by Mexico’s diverse regions, blending history, bold flavors, and inventive cocktails in a cozy San Antonio spot.
12 Postcards