Best Brunch Spots in Scottsdale

Old Town’s French-leaning staple since 1990, known for seasonal, locally minded brunch and a Champagne bar. Recognized by national and local outlets; check its daily brunch hours. A relaxed patio and patisserie make lingering tempting.

Chef Gio Osso’s intimate spot delivers a Mediterranean-influenced weekend brunch in the Arts District. Recently covered by local news confirming active brunch service, and long admired by critics for refined plates and house cocktails.

Chef Matt Carter’s modern Latin landmark serves a popular weekend brunch with house-made tortillas and mesquite-grilled meats. A neighborhood fixture praised by local critics and travelers alike for both food and atmosphere.

A Black- and woman-owned Airpark favorite bringing Louisiana-leaning comfort to brunch, often with a live DJ. Named Best Brunch by Phoenix New Times and highlighted by local media for community roots and soulful plates.

A tiny Old Town café with serious coffee and minimalist plates that punch above their weight. Lauded by Phoenix New Times for standout breakfast sandwiches and toasts, it’s a local go-to for a lighter, stylish brunch.

Community-focused brunch café with coffee and mimosa flights and live music on weekend late mornings. Praised by local lifestyle outlets and regulars for its upbeat energy and farm-to-table comfort plates.

Locally owned for decades, The Herb Box offers a produce-forward weekend brunch at both Old Town and Shea locations. Known for scratch cooking, thoughtful dietary options, and a bright, neighborhood feel.

A low-key Old Town original with European-South African touches and an Estonian backstory. Spotlighted by Phoenix New Times for Euro-style breakfasts, it’s ideal for a mellow, chef-driven morning without the party scene.

Inside Scottsdale’s mid-century icon, ZuZu does daily brunch with a modern Arizona pantry and splashy desserts. Local outlets note the indulgent seafood display on weekends and the ever-changing Show Stopper Shake.

A singular Scottsdale original fusing Mexican and Asian flavors, famous for its lively bottomless weekend brunch. Featured on Eater’s brunch map and celebrated by locals for inventive share plates and strong cocktails.