Set along the Antelope Valley Trail, The Hub Cafe marries farm-to-table ethos with an inviting, airy setting. Praised by Midwest Living and the Lincoln Journal Star, the menu highlights local ingredients in everything from scrambles to house-made granola, and the sourdough pancakes are a particular standout. The Hub’s commitment to sustainability and its origin story—as a project of the local non-profit Community Crops—make it a meaningful stop for anyone seeking authentic Lincoln flavors. Expect a mix of cyclists, students, and families fueling up for the day.
A Local’s Guide to the Best Brunch in Lincoln: Essential Eats & Surprising Finds
