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A small, owner-run kitchen pairing punchy Thai standards with Burmese signatures like tea leaf salad and fried-chicken yellow curry. Spotlighted by the Idaho Statesman and praised by Boise diners for vivid, not-sweet flavors and careful spicing.
Thai & Burmese specialties including tea leaf salad
577 E Park Blvd #110, Boise, ID 83712 Get directions
$10–20
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