Malaysian restaurant · Caribees
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Brothers Kevin and Shen Yong serve Malaysian favorites—from silky Hainan chicken to smoky char kway teow—without diluting the flavors. Featured by KQED and embraced by the South Bay’s Southeast Asian community.
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Ice cream shop · Willow Glen
Rolled ice cream made to order with unlimited toppings
1 Postcard
Thai restaurant · Forest
Traditional Thai dishes, popular pad thai & mango sticky rice
Chicken restaurant · Gordy
Korean fried chicken spot with boneless options
2 Postcards
Italian restaurant · SoFA
Freshly made pasta & bread from an in-house bakery.
Restaurant · Hyde Park
Modern Ethiopian fare with unique tuna kitfo & courtyard dining
5 Postcards
Vietnamese restaurant · Brigadoon
Specialty netted egg rolls, spring rolls, banh khot, and wings
Chinese noodle restaurant · Calabazas North
Authentic hand-pulled noodles, cumin lamb, and handmade dumplings
Barbecue restaurant · Japantown
Soulful BBQ, fried chicken, and comfort sides served
Restaurant · Santana Row
Coastal Californian cuisine with French/Italian influences and great coffee
Coffee shop · SoFA
Specialty coffees, teas, unique lattes, and waffles in funky decor
3 Postcards