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Chef Felix Arellano’s Venezuelan kiosk-turned-institution turns out wood-fired chicken and stuffed arepas that are quick, flavorful, and inexpensive. Recommended by Las Vegas Weekly and adored by locals for fast, filling meals off-Strip.
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Wood-fired chicken & Venezuelan arepas with diverse fillings
1616 S Las Vegas Blvd #120, Las Vegas, NV 89104 Get directions
$10–20
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