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A chef-built wood-fired oven, house-cured meats, and farm vegetables power pies that Italian guide 50 Top Pizza ranked among America’s best, as reported by the San Antonio Current and other outlets. Unpretentious Southtown setting; serious craft.
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Neapolitan wood-fired pizzas with house-cured meats
122 Nogalitos St, San Antonio, TX 78204 Get directions
$10–20
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