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Chef‑owner Pietro Cinus crafts house‑made pastas, Sardinian‑Tuscan recipes, and wood‑oven specialties with local produce and Italian imports. A favorite among informed diners for honest, regional Italian cooking.
House-made pastas, Sardinian-Tuscan recipes & wood-oven specialties
41789 Nicole Ln B1, Temecula, CA 92591 Get directions
$30–50
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