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Owner John Tsahiridis channels his Greek upbringing into authentic pork and chicken gyros, souvlaki, and baklava. Featured by 417 Magazine and Feast Magazine, and appreciated by locals for scratch dips and Greek wines.
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Authentic Greek eats, amazing gyros, feta fries & vibrant atmosphere
320 E Walnut St, Springfield, MO 65806 Get directions
$10–20
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