Farmers' Market Coop of East Liberty

Sichuan cuisine from James Beard nominee Wei Zhu, traditional & American

Classic diner serving breakfast staples like French toast

Spanish tapas featuring pintxos, charcuterie, and small plates

Authentic tacos, Mexican sweets, produce, spices, snacks

Pizzeria with unique pickle pizza, vegan options

Southern-style BBQ with smoky ribs, chicken, and sides

Coastal fusion with Puerto Rican & Sicilian influences, seafood, lobster rolls

Suites with premium channels, WiFi, indoor pool, fitness center, bistro

Build-your-own bowls, banh mi, vegan pho, hibiscus tea

Fresh produce, local crafts, prepared meals, and community energy