Where to get the best sweet treats in Singapore - SilverKris
"The bakery arm of a Michelin-starred restaurant that brings the same creativity and wood-fired flair to baked goods, offering everything from stuffed doughnuts with fillings like Iranian pistachio to cinnamon rolls, savoury scones and standout cookies—such as brown butter chocolate chip and salted caramelised white chocolate macadamia—that strike a pleasing balance between crispiness, crunch and sweet‑salty depth." - Rachel Eva Lim
