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Marc Fosh Restaurant
Fine dining restaurant · Palma de Mallorca ·
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This Spanish Island Has 10 Michelin Stars — and Tons of New Luxury Hotels
"Established within the Convent de la Missió hotel since 2009 and earning stars since 2014, Marc Fosh impressed me with seasonal tasting menus served in a contemporary all-white setting where standout dishes can range from slow-cooked pigeon over charcoal to marinated mackerel with lime, rosehip and achiote emulsion and peach gazpacho, while his simple take on the regional cured Sobrasada—served soft on house-made crusty bread—remains especially compelling." - Samantha Brooks
