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"A longstanding French three-star establishment that was highlighted for providing high-quality cuisine with set menus beginning around $198 per person, making it a notable option for diners seeking classic three-star service and fare at a comparatively accessible price point." - Dobrina Zhekova Dobrina Zhekova Dobrina Zhekova is a writer with over a decade of editorial experience in Europe and the U.S. She covers luxury travel, art, architecture, and design. Her writing has appeared on InStyle.com, Vogue.com, Elle.com, and more. Travel + Leisure Editorial Guidelines