Essential Guide to Annecy, the 'Venice of the Alps'
"A sunlit, Scandinavian-inspired cave à manger that emphasizes plant-forward, shareable dishes sourced from local producers and doubles as a wine shop, making it easy to take home a bottle of natural wine after dining." - Lane Nieset Lane Nieset Lane Nieset is a travel writer from Miami who has lived in France for the past decade. From Paris, she covers a mix of lifestyle, wine, food, and design for publications including Food & Wine, Condé Nast Traveler, Vogue, and more. Travel + Leisure Editorial Guidelines
