"A Hirafu bar 'known more simply as the "refrigerator bar"' because of its Coca-Cola vending machine entrance; once inside there is a cozy space with a collection of Japanese whiskies and an inventive cocktail menu. The write-up highlights warm cocktails perfect for cold days, such as the hot apple pie (made with house vanilla vodka, cinnamon, yoichi apple, lemon, and clove), and offers the pro tip to 'get there early because Bar Gyu+ can summon lines down the block.'" - Alison Fox Alison Fox Alison Fox is a Travel + Leisure contributor. She has also written for Parents.com, The Wall Street Journal, and amNewYork. When she’s not in New York City, she can be found at the beach or on the slopes. Travel + Leisure Editorial Guidelines