Zehnder's of Frankenmuth

Frankenmuth Is ‘Michigan’s Little Bavaria’—and It's the Best Small Town for Families

"Serving the town's famous family-style fried chicken dinner using the same recipe shared with its nearby counterpart, Zehnder’s offers an early-American environment to enjoy monstrous servings with plenty of sides—cold German carrot salad, fried potato balls with homemade ranch, mac and cheese—and is a must-try part of the Frankenmuth experience." - Katy Spratte Joyce Katy Spratte Joyce Katy Spratte Joyce is a food, business, and travel writer based in Omaha, Nebraska. Her work has appeared in a variety of print and digital outlets, including Lonely Planet, Travel + Leisure, TripSavvy, Hemispheres, Condé Nast Traveler, and more. Travel + Leisure Editorial Guidelines