"Wildwood Market, set in a former Sunoco in Indianapolis’s quirky Fountain Square district, still evokes a gas station ambience with garage bay doors, a concrete floor, and cinder block walls. There’s even part of an old tire and tool rack hanging from the ceiling, which is now used to display spices for sale. The menu includes rotating baked goods, soup and salad, and sandwiches. The market posts its daily sandwiches on Instagram—and locals know to head there fast as they tend to sell out before the lunch rush is over. One recent concoction: a sandwich made with duck confit, Camembert, caramelized shallots, baby arugula, Dijon mustard, and figs on a buttered brioche bun." - Adrienne Jordan
