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New Sheridan Hotel
Hotel · Telluride ·
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"To end the night I stop at the New Sheridan Hotel for Telluride’s oldest bar — the late-19th-century mahogany and lead glass feel unchanged — where I might sip a Passion Star martini (vanilla vodka, passion fruit liqueur and juice, with a side of Prosecco); the hotel’s Chop House also offers luxe dishes (like a $76 dry-aged bison rib eye or a $265 40-ounce tomahawk rib eye grilled on an 1,800-degree broiler) and indulgent sides, but a drink alone is worth the trip." - ByMarissa Wolkenberg
