GRAYS on Main

Merridee’s Breadbasket is a cherished downtown Franklin spot where indulgent baked goods meet hearty breakfast and lunch options, all in a cozy, charming setting.

Wild Ginger offers a sleek open-kitchen vibe, serving inventive sushi and fusion dishes alongside a chic patio with an infinity pool.

Nestled in a Franklin strip mall, Bishop’s serves up hearty Southern favorites like crispy fried chicken and rich meatloaf in a cozy, cafeteria-style setting.

Nestled in a repurposed 1929 stove factory, this spacious coffee shop brews ethically sourced drinks in a laid-back vibe—perfect for leisurely lounging.

Cork & Cow is a charming steakhouse in Franklin that serves up perfectly executed dishes in an elegant yet relaxed atmosphere, with an extensive whiskey and wine selection.

We are an Authentic Italian family owned and operated family restaurant. Everything is made with the freshest ingredients and made per order. Chef Joey cooks the way he likes to eat. He along with his son Anthony run the kitchen, son Joe is up front making the pizzas and running the front of the restaurant along side his mother Gina. Chef Joey is a 1st generation American and is 100% Italian and cooking is his passion.

Perry’s Steakhouse & Grille is a chic haven in Franklin, celebrated for its enormous pork chops, prime cuts, and indulgent cocktails in a vibrant atmosphere.

Small chain restaurant focused on biscuits & breakfast, housed in the historic Corn House building.

Stable Reserve is a vibrant distillery, cocktail bar, and coffee shop in downtown Franklin, offering stunning drinks and a lively, welcoming atmosphere rich in Southern charm.

Convivial, family-friendly spot for Irish & American pub grub, beers on tap & live Celtic music.