3 Best Day Trips from Sydney | Condé Nast Traveler
"Housed in a striking industrial building in the Hungerford Hill Winery, Muse is a destination restaurant at the entrance to Pokolbin, at the heart of the Hunter Valley. Not only is the restaurant well-known for its locally sourced produce and seasonally-driven menu—it's also a sure bet for a pretty plate of food. Quality ingredients meet simplicity and finesse at this regional favorite, where heirloom vegetables and edible flowers and herbs from the kitchen gardens are married together in burl wood bowls, and indigenous and Asian flavors combine in innovative ways—think pan-fried Murray Gold cod with heirloom tomato, wombok, saltbush, katsuobushi, and kimchi dressing." - Sophie Davies
Nicole Butler
