"A charming hole-in-the-wall where the food speaks for itself, Crabby Jack’s makes overstuffed po’ boys big enough for two people and daring enough to impress NOLA's discerning foodies. Don’t leave without trying the slow-roasted duck sandwich, where the gravy soaks perfectly into the French roll that’s just managing to hold it all together. If seafood is more your speed, try another of their signature po’ boys, featuring a shrimp remoulade that’s equal parts sophisticated and decadent." - Andrew Parks
