"With two locations, one in Midtown Sacramento and the other in Elk Grove, there are now multiple ways to begin your journey toward this award-winning restaurant. Naturally, dumplings are the crown jewel of the menu. Guests are encouraged to sneak a slice of ginger inside punctured soup dumplings, allowing the heat from the steamy broth inside to enhance the ginger’s aroma. Plant-based options include Impossible dumplings and a vegetable-filled number folded in a bright green wrapper made with spinach. Porridge, rice, and a tangle of noodle dishes accompany the dumplings, begging for Journey to the Dumpling to be enjoyed in a group so everyone can get a little bit of everything." - Tamerra Griffin
