"People who only order from the regular menu at this Southtown gem are missing half the fun. For 35 years, regular customers — many local chefs — have dreamed up their own taco creations, sprawling their orders on almost any available surface. The walls are a bricolage of retro signs, stuffed Minions, and doodles. And boy, do they talk. Takeout orders can be placed in person; there are indoor dine-in areas." - Brandon Watson
