"Brother and sister duo William and Marsha Boudreaux offer classic Southern coastal soul food a few minutes east of downtown Wilmington. Inspired by the home cooking of their mother, Carrie, the menu at Nippy’s features dishes like crab rice, butter beans and okra, turkey wings, barbecue ribs, ox tails, and fish and grits. All dinners come with two sides and optional rice and gravy, although for that true home-cooked meal feeling the rice and gravy is never really optional." - Matt Lardie
