"This basement bar in the Hotel Ivy in downtown Minneapolis has a speakeasy vibe and Mexico City-style street food. Snack on crispy fish tacos, juicy elote, or chips and salsa. Work your way through the collection of over 200 agave-based spirits. Try them solo or in refreshing cocktails like the tangy and spicy tamarindo margarita or the Oaxacan Old Fashioned featuring smoky mezcal and rich mole bitters. Masa and Agave has non-agave-based cocktails, wine, and beers available, too." - Natalia Mendez