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"On Bolsa Avenue in Westminster, I visited the first U.S. location of Trung Nguyên Legend Cafe, a 1,300-square-foot Little Saigon outpost that serves phin- and espresso-based drinks made with 100-percent Vietnamese-grown Robusta and Arabica beans from Buôn Ma Thuột and features Vietnamese specialties like cà phê trứng (egg coffee) and cà phê chồn (civet coffee)." - Cathy Chaplin
