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Fonda Rosita
Restaurant · Oaxaca City ·
Fonda Rosita
Restaurant · Oaxaca City ·
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Michelin Announces Another Three Restaurants for the D.C. Guide | Eater DC
"Chef Christian Irabién prioritizes exceptional ingredients — including corn sourced from Oaxaca that is nixtamalized in-house — and the menu ranges widely from the raw bar and appetizers to sopecitos and mains like halibut with mole. Even seemingly simple sides, such as a fried plantain, are layered with flavor, and every dish tempts with creative, contemporary flair." - Emily Venezky
Information
Cafe de olla, chilaquiles, and Oaxacan breakfast specialties
Democracia 18, PRIMERA ETAPA, Ricardo Flores Magon, 68025 Oaxaca de Juárez, Oax., Mexico Get directions
