The Best Gluten-Free Restaurants in Houston, Texas | Eater Houston

"With its emphasis on seasonal ingredients and inclusive options, this Houston fast-casual outpost caters to gluten-free diners with picks like the Hi-protein Hempenadas. Made, as it sounds, with high-protein hemp flour, cheese, raisins, and Angus beef, the empanadas are served with roasted garlic cilantro and spicy peach chipotle sauces on the side. Classic favorites, including pizzas, hamburgers, and pastas, can also be made gluten-free. Bolder diners can go for the spicy shrimp pasta, a tangle of spaghetti, colorful peppers, and shrimp in a rich tomato cream sauce with a lobster base." - Brianna Griff