"A respected culinary college that hosts multiple commencement ceremonies and regularly issues awards recognizing leading chefs and restaurant figures; at its annual commencement on April 18 the institution presented the Craig Claiborne Award for Food Journalism to Eater NY editor Melissa McCart. The school's president praised McCart as “one of the nation’s outstanding food journalists,” and McCart—who called herself a longtime superfan—said the education there is “tremendous” and that receiving an award from a school she respects meant the world to her." - Eater Staff