23 of San Diego’s Best Bakeries | Eater San Diego
"A staple in homes and restaurants across San Diego, Bread & Cie sweets range from French macarons and croissants to Italian biscotti. Rustic stone-hearth breads are popular in various flavors, such as corn rye with seeds or fig and anise. The Baker’s Basket lets you try ten different slices with sweet butter, preserves, and cream cheese." - Helen I. Hwang
