"A solar-powered arena widely regarded as the league's most environmentally friendly, it operates with a community-first, local ethos: about 90% of the food is sourced within a 150-mile radius, unsold food is donated to local food banks, green waste is returned to feed local soil, and leftover fryer oil is recycled into diesel by a local family business. It also earns praise for its food offerings—considered among the best in the NBA—including handmade wood-fired pizzas, sushi, three varieties of handmade tortillas, and a broad selection of vegan options." - Eater Video