"With a view of the iconic Haystack Rock, The Wayfarer is the perfect place to take in Cannon Beach’s sandy shores. Enjoy the lovely sea breeze while dining al fresco on the patio or soak in the oceanfront view from the indoor dining room. The landmark restaurant features coastal cuisine like crispy Willapa Bay oysters and the Wayfarer Clam Bake (a feast of Dungeness crab legs, local Manila clams, wild white prawns, andouille, red potatoes, and corn tossed in Old Bay butter). Wash everything down with beer from the Cannon Beach brewery Public Coast, or select one of the whiskey lounge’s signature cocktails by celebrated bartender Nathan Gerdes. The restaurant is open at 50% capacity and accommodates guests on a first-come, first-serve basis." - Janey Wong