The Best Pizza Restaurants in the East Bay | Eater SF
"Doppio Zero is a favorite among pizza enthusiasts, even earning an entry in the Michelin Guide. Now the East Bay has its own location of the Mountain View favorite. The Margherita is a classic, but if you’re looking for something different, try the Pulcinella, a red-sauced pie with eggplant, cherry tomato, mozzarella, basil pesto, and ricotta salata. The pastas are also worth a look if you’re hungry, and for the very hungry, there are a few full-sized entrees like a rib-eye steak." - Noah Cho
