"Crowned Eater Houston’s Restaurant of the Year in 2022, this modern Indian restaurant is helmed by chef Jaspratap “Jassi” Bindra, a Chopped champion who was named one of the “World’s Best Indian Chefs” by the Hindustan Times. Bindra takes a playful and whimsical approach to the menu with dishes like A5 wagyu grilled on white charcoal, finished with housemade spice butter, and masala chai marble cake. Cocktails, presented in all sorts of unique vessels, are just as imaginative." - Brittany Britto Garley