"Tundra quickly established itself as a powerhouse in the area. On Wednesdays through Sundays, the cafe’s kitchen whips up delicious new American takes on crispy tempura cod, French onion soup, patatas bravas, and organic elk meatballs, all served with a tidy and thoughtful list of bubbles, wine, and beer. Tundra serves diners inside and offers takeout. The few outdoor tables, adjacent to the main dining area, are generally not available during the ski season." - Scott Wink