"Many Vancouver locals consider this Fircrest Indian restaurant, just off I-205, to be the suburb’s best, with popular standbys like chicken makhani and vegetable masala as well as an extensive South Indian menu. Start with a crisp dosa, paired with vibrant and flavorful chutneys, before moving on to one of the restaurant’s many thali, like the mild North Indian lamb pasanda or any of the biryani, which comes with korma, papadam, dal, sabar, raita, naan, and the vegetable curry and dessert of the day. The lunch buffet is a popular go-to on weekends." - Rebecca Roland, Ron Scott, Eater Staff
