The 17 Best Restaurants in Columbia, Home of the University of Missouri | Eater
"Missouri boasts some top-tier barbeque, and Big Daddy’s is a solid local choice. Founders Lloyd and Fontella Henry have years of experience smoking tender meats, at Big Daddy’s and at a downtown restaurant called Lloyd’s Barbecue before that. The menu covers a number of classic barbecue items, but try the brisket sandwich or baby back ribs, and don’t miss the zingy, ketchup-based house sauce. The family-owned business now has two locations, on Garth Avenue and Paris Road, along with a food truck that helps the restaurant cater events across town. Big Daddy’s has consistently grown over the years, mostly thanks to word of mouth, a good sign of the quality." - Chloe Konrad
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