"Across the street from Oregon State University, hidden under a blue awning, Tian Fu DIY Hotpot is a hidden gem that serves steaming bowls of rich, umami, mouth-numbing hot pot. Before rebranding as a hot pot restaurant, Tian Fu sold an assortment of popular Sichuan dishes; since the change, the restaurant has continued to hold its fan base making Sichuan-style hot pot, peppery and splashed with a generous helping of chile oil. The menu allows for customizable hotpot but also provides various combos for those new to the experience, such as the garlicky “Tian Fu Pot,” composed of a spicy broth, green onions, brown vinegar, various veggies, sweet potato noodles, and the diner’s choice of protein — which includes several preparations of tofu. Filled with a few tables and lined with cozy yellow walls, Tian Fu is open for takeout and limited onsite dining." - Mariah Botkin, Sukhjot Sal
