"Jester Concepts — the restaurant group behind P.S. Steak, Borough, and Parlour, among others — has made its suburban debut with Starling. Culinary director Wyatt Evans’s menu has a “cross-continental” bend: Minnesotan walleye is bathed in a rich green curry, fragrant with lemongrass; butter chicken comes served in taco form, on soft flour tortillas. Save room for ube tres leches cake." - Eater Staff