Beloved Chain Bonchon Will Bring Its Crispy Korean Fried Chicken Back to DFW In a Big Way - Eater Dallas
"Beloved Korean fried chicken chain Bonchon is making its way back to DFW with plans to relocate its headquarters to Dallas and open multiple new restaurants across the metroplex. The chain is known for its shatteringly crispy fried chicken wings that are served in spicy or soy-garlic sauce, paired with steamed buns, seasoned fries, and classic Korean banchan dishes like cole slaw and pickled radish. Bonchon currently operates one location in The Colony, which opened in 2016, and had previously operated an outpost on Greenville Avenue in 2013." - Amy McCarthy
