Made-to-order taro donuts fried in coconut oil

Pizza, craft beer, cocktails, sourdough crust, vegan options

American breakfast & lunch, cocktails, marina views, outdoor seating

Burgers, chili, salads, tacos, cookies, beer, root beer

Made-to-order sandwiches on fresh ciabatta bread

Art-lined mainstay serving Neapolitan pies & Roman pastas

Customizable Cuban sandos, tacos, arepas with house-made ingredients

Upscale American bistro with unique seasonal dishes and patio

Classic Cambodian fare: beef lok lak, Phnom Penh noodles, fried donuts

New York-style pizza, subs, beer, and wine lists available